Kewpie Mayonnaise, Malaysia - 520ML

Kewpie Mayonnaise is a 520ML squeeze bottle of Japan's most iconic mayonnaise — richer, creamier, and tangier than Western mayo. Made with egg yolks (rather than whole eggs) and rice vinegar, Kewpie has a deep umami flavour and silky texture that has made it a cult favourite worldwide. This is the Malaysia-produced bottle in the signature clear squeeze pack with the red cap and star nozzle.

Key Features

• Japan's iconic mayonnaise — rich, creamy and umami-forward
• Made with egg yolks and rice vinegar for a tangier, silkier profile
• 520ML squeeze bottle with the signature star-tip nozzle
• From Kewpie — the cult-favourite Japanese mayo brand
• Produced in Malaysia for export markets

Applications

• Sushi rolls, spicy mayo and dynamite sauce
• Okonomiyaki and takoyaki drizzle
• Japanese potato salad and coleslaw
• Sandwiches, burgers and katsu
• Dipping-sauce base and dressings

Product Specifications

• Brand: Kewpie
• Origin: Malaysia
• Net Volume: 520ML
• Format: Squeeze bottle mayonnaise
• Allergens: Egg; verify pack for current allergen list
• Storage: Cool, dry place before opening; refrigerate after opening