Kaneku Cut Fresh Yuzu, Japan - 100G

Cut yuzu, 100g. This is domestically made in Japan, additive-free, and non-coloured. This is chopped into sticks and frozen to preserve its aroma, then packed in a 100G pack that's easy to unravel and use — a pinch releases the citrus fragrance straight into the dish. Sold under the Kaneku name.

The kitchen uses it for garnish for soups, noodles, and hot pot, ponzu, dressings, and marinades, desserts and cocktails needing a citrus lift, and grilled fish and seafood dishes.

Keep it frozen. Thaw only the amount needed. At home it is the same pack, finished over a few meals rather than one service.

Key Features

• Cut yuzu peel, domestically made in Japan
• Additive-free, non-coloured
• Frozen to preserve aroma; easy to unravel and portion
• 100G pack

Applications

• Garnish for soups, noodles, and hot pot
• Ponzu, dressings, and marinades
• Desserts and cocktails needing a citrus lift
• Grilled fish and seafood dishes

Product Specifications

• Brand: Kaneku
• Origin: Japan
• Net Weight: 100G
• Ingredients: Yuzu peel
• Storage: Keep frozen; thaw only the amount needed