New products

Fanta Orange, a case of 24 cans, 300ml each. Orange soda, the can bars, restaurants, and retailers stack for a cold serve. One can is one guest. Th...

Calveley Mill mild coloured cheddar, a block of about 5kg, from Cheshire. Mild, smooth cheddar that melts, coloured with annatto so the slice looks...

Nescafé Tradicao Forte, a 200g jar. Strong-roast instant coffee, darker and bolder than a classic Nescafé cup. Hotels, restaurants and offices use ...

Casar whole peeled tomatoes, a 2.5kg can. Italian plum tomatoes, peeled, in their own juice. Pizzerias and Italian kitchens buy the can when the sa...

Coca-Cola Zero, a case of 24 cans, 300ml each. No sugar, and the can is the 300ml size bars and restaurants in this market already know. The 24-pac...

Greek yoghurt, 0% fat, plain, 1kg. Kolios strains it, so the tub is thick and higher in protein than a regular yoghurt, with the tang still there a...

Tipo 1 flour, 25kg. Caputo mills this less refined than 00, so more of the bran and germ stay in the sack. The dough comes out darker, with more wh...

Morello cherry puree, frozen, 1kg. Boiron packs sour cherry, deep red, sharper than a sweet cherry. Pastry and the bar thaw the tub and use it. You...

Cocoa butter, deodorised, 1kg. Chocolaterie du Pecq packs the pure fat from the cocoa bean, for tempering, bonbons, and ganache. The smell is taken...

Salted butter, a carton of 100 portions at 100g each. Amul packs the blocks wrapped, for a hotel breakfast, room service, and a conference where ev...

Turkish coffee, medium roast, 250g. Lord grinds it fine, for a cezve, not for a filter machine. Medium roast, balanced, with the crema you get when...

Orange marmalade, 400g. Al Alali. Crushed orange in a sweet-tart jam, 45% fruit. Ready to spoon. The jar is glass. Typical contents are sugar, crus...

Grape seed oil, 500ml. Abel presses it light and neutral, with a high smoke point, so frying, sautéing, and a vinaigrette can share the bottle. Vit...

Bee honey, 500g. Langnese packs a smooth, golden honey with a straightforward sweetness. Breakfast, baking, a drink, and a glaze all take a spoon f...

Bourbon vanilla pods, 250g. These are the plump, oily pods pastry uses for ice cream, crème brûlée, panna cotta, and pastry cream. Madagascar is wh...

Alpro Almond Original, 1 litre. Lightly sweetened almond drink, roasted almonds and filtered water, in the new carton and the same recipe. This is ...

Frozen baker's yeast, 500g. L'Hirondelle, from the French yeast house tied to Lesaffre, packs a block for dough you expect to rise every day. Baker...

Langnese pure bee honey, a 1kg jar. 100% bee honey, smooth enough to pour, with a clean floral taste. Hotel breakfast and cafes keep the jar for th...

Miso, 1kg. This is a 1KG pack of Japanese white miso paste — the lighter, sweeter fermented soybean paste used daily across Japan for miso soup, ma...