Long Life Yellow Noodles, Thailand - 400G
Product Description
Long Life Yellow Noodles is a 400G pack of fresh-style yellow noodles from Thailand — the Asian-style alkaline wheat noodle used in stir-fries, noodle soups, and pan-fried noodle dishes. "Yellow noodles" denotes the alkaline preparation that gives Southeast Asian noodles their distinctive yellow colour, chewy bite, and slightly tangy character (different from Italian pasta). The 400G pack is the standard household size.
Key Features
- Fresh-style Thai yellow noodles — alkaline wheat preparation
- Distinctive yellow colour, chewy bite, slightly tangy character
- The base for Southeast Asian noodle dishes
- 400G pack — household size
- Imported from Thailand
Applications
- Hokkien mee — Singaporean/Malaysian noodle stir-fry
- Pad mee — Thai-style yellow noodle dishes
- Char kway teow and pad see ew variants
- Asian noodle soups and laksa
- Pan-fried noodle bases for Asian fusion menus
- Stir-fries with vegetables, seafood, and meats
Product Specifications
- Brand: Long Life
- Origin: Thailand
- Net Weight: 400G
- Format: Fresh-style alkaline yellow noodles
- Allergens: Wheat (gluten); verify pack for current allergen list
- Storage: Refrigerate as directed on pack; consume by date on pack