Omega Lemon Salt - 1KG

Lemon salt, 1kg. Omega. Citric acid crystals, the dry sour for cooking, not a shaker of table salt with lemon flavour. A kitchen bag.

A stew that wants sourness, a pickle brine, and a hummus that needs a bright edge can use it. Drinks can be adjusted with a pinch. Don't use a spoon of it where you would use a spoon of salt. The crystals are sour, and they are strong. Weigh it. A home cook can use a kilo only if they pickle or cook with it often. Otherwise it is a kitchen pack.

Keep it cool and dry, and seal the bag. Moisture turns it into a block. Don't store it unlabeled next to real salt. The jars look too similar once they are decanted.

Key Features

• Pure citric acid crystals (lemon salt)
• Concentrated souring agent
• 1KG pack — foodservice working size
• Long shelf life and consistent strength

Applications

• Souring agent in Middle Eastern stews
• Pickling and preserving brines
• Hummus and tahini brightening
• Beverage acidity adjustment
• Cleaning and water descaling (food-grade)

Product Specifications

• Brand: Omega
• Net Weight: 1KG
• Format: Citric acid crystals
• Storage: Cool, dry place; reseal after opening