GGFT Red Osaki Crab Sticks, Thailand - 500G

Crab sticks, 500g. These are vivid red Japanese-style imitation crab (kani kamaboko) made from white-fish surimi — the deeper-red "Osaki" variant for striking sushi and seafood presentation. Sold under the GGFT name.

A sushi bar uses them for Sushi rolls, california, dragon, rainbow, kani salad, Sushi platters and chirashi, and Hot pot and fusion plates.

Keep it frozen at -18°C. Thaw it in the fridge before you use it. Do not freeze it again once it has thawed. Allergens on the pack: Fish, wheat, egg; may contain shellfish, soy. Origin on the label: Thailand.

Key Features

• Red Osaki-style kani: Deeper red colour
• Vivid presentation: Standout on the plate
• White-fish surimi: Firm texture
• 500G frozen pack: Sushi-bar size

Uses

• Sushi rolls — California, dragon, rainbow
• Kani salad
• Sushi platters and chirashi
• Hot pot and fusion plates

Applications

• Use GGFT Red Osaki Crab Sticks in sushi rolls, salads, poke bowls, sandwiches and hot seafood dishes after suitable preparation.

Product Specifications

• Brand: GGFT
• Origin: Thailand
• Net Weight: 500G
• Format: Frozen imitation crab sticks (surimi)
• Allergens: Fish, wheat, egg; may contain shellfish, soy
• Storage: Keep frozen at -18°C; thaw under refrigeration; do not refreeze