Skip to content
FREE SHIPPING ABOVE 150 AED FOR ORDERS WITHIN DUBAI
FREE SHIPPING ABOVE 150 AED FOR ORDERS WITHIN DUBAI
Reviews ATC Logistics About Contact Us
Paysan Breton The Cream Cooking & Cuisine 15% fat 1L UHT, English carton front

Paysan Breton The Cream Cooking & Cuisine 15% - 1LTR

by Paysan Breton
SKU BREK-159239
BARCODE 3412290010145
Dhs. 38.00 - Dhs. 38.00
Dhs. 38.00
Dhs. 38.00 - Dhs. 38.00
Dhs. 38.00

Paysan Breton Cooking Cream is a 1LTR carton of light cooking cream with 15% fat, made for savoury sauces, soups and baked dishes. The lower fat level gives a creamy finish without the weight of a full-fat cream.

Key Features

  • Light cooking cream with 15% fat
  • Creamy finish for savoury recipes
  • 1LTR carton for kitchens and regular home cooking
  • From Paysan Breton, a French dairy brand

Applications

  • Creamy pasta sauces, such as mushroom tagliatelle
  • Soups, including roasted vegetable and pumpkin soups
  • Gratins, quiches and baked dishes
  • Finishing sauces and stews

Product Specifications

  • Brand: Paysan Breton
  • Origin: France
  • Net Volume: 1LTR
  • Type: Light cooking cream, 15% fat
  • Storage: Store as per pack instructions; refrigerate after opening
Paysan Breton The Cream Cooking & Cuisine 15% - 1LTR
Dhs. 38.00

Cheese for pizza ovens, dessert counters and family tables. Galbani Mascarpone from Italy is the base for tiramisu, and Philadelphia Cream Cheese comes in 2KG for cheesecakes. Pizza kitchens choose Arla Mozzarella blocks or The Three Cows shredded mozzarella, and President offers sliced cheddar, goat cheese and Turkish labneh. Hard cheeses include Cremona Grana Padano DOP, Royal Hollandia Gouda and Avonmore Irish cheddar blocks, with Sparta Halloumi from Cyprus for the grill. Order on addtocart.ae.

FAQs

Do you sell mascarpone for tiramisu?

Yes, Galbani Mascarpone 500G from Italy.

Which mozzarella is good for pizza?

Arla Mozzarella Block for Foodservice and The Three Cows shredded mozzarella.

Do you stock Grana Padano?

Yes, Cremona Grana Padano DOP blocks.