Jenan Maida Flour No.1 - 50KG

Maida, No. 1, a 50kg sack. Refined white wheat flour, the South Asian all-purpose style, top grade from this mill. Naan, kulcha, paratha and puri come off this sack. Khubz and manakish dough can too. Cakes, cookies and pastry in a commercial bakery use it. Samosa and pakora batter, hotel breakfast breads, and Indian sweets use it when the formula is maida.

It contains gluten. A bakery buys the 50kg. A home kitchen does not. Cool and dry, sack closed, off the floor, or you get moisture and pests.

Fifty kilos is a shift of flour, not a weekend bake. Store it where the sack can be sealed again after you scoop.

Key Features

• Premium-grade maida flour — No. 1 quality tier
• Refined white wheat flour — all-purpose-style
• 50KG foodservice sack — high-volume bakery format
• From Jenan — UAE flour mill brand
• Versatile across South Asian, Middle Eastern, and continental baking

Applications

• High-volume South Asian bakery — naan, kulcha, parathas, puris
• Middle Eastern bread production — khubz, manakish
• Commercial bakery cakes, cookies, pastries
• Catering kitchens producing samosas, pakoras at scale
• Hotel breakfast and pastry programs
• Indian sweets manufacturing

Product Specifications

• Brand: Jenan
• Net Weight: 50KG
• Format: Refined white wheat flour (maida) — No. 1 grade
• Allergens: Wheat (gluten)
• Storage: Cool, dry place; reseal after opening to prevent moisture and pests